Dinners
All dinners are served with two
sides. Your choice of green beans, corn, peas, baked potato, mashed potato, rice pilaf
or french fries.
Where’s the
Beef
Rockaway Strip Steak
A 12 ounce strip steak lightly dredged in peppercorns and finished with whipping cream
17.95
(simply want it grilled, we can
do that too)
Baked Meatloaf
Just like mom’s! An American classic, served with gravy
6.95
Half Stuffed Pepper
A half sweet green bell pepper stuffed with seasoned beef and rice, then braised in a moderately spiced tomato sauce
695
Hamburger Steak
Lean ground beef topped with mushroom gravy
6.95
Roast Beef
A generous portion of tender roast beef served over dressing with brown gravy
7.95
Halupki
A traditional Slovakian dish. Two cabbage leaves stuffed with beef and rice, oven baked in a savory tomato sauce.
6.95
Liver & Onions
Tender young liver grilled with sweet vadalia onions
7.95
Chicken Coupe
Chicken a la Creme
A five ounce chicken breast sautéed with onions and a blend of herbs, finished with whipping cream
6.95
Add a breast for 2.95
Chicken Marchand
A five ounce chicken breast sauteed with onion, green peppers and mushrooms, finished with a brown sauce.
6.95
Add a breast for 2.95
Roast
Tender moist turkey breast served over our fresh baked dressing topped with pan gravy
7.95
Chicken Piccata
A five ounce chicken breast sautéed with tomatoes, white wine and fresh squeezed lemon juice
6.95
Add a breast for 2.95
Chicken Cacciatore
A five ounce chicken breast sautéed with onions, green peppers and mushrooms with marinara sauce and parmesan
6.95
Add a breast for 2.95
Country Fried Chicken Breast Strips
Marinated buttermilk breaded tenderloins fried till golden brown and served with country gravy
7.95
Pig Pen
Wiener Schnitzel
Tenderized pork
cutlet lightly breaded and sautéed, finished with fresh squeezed lemon
& white wine
9.95
Roast Pork Loin
Succulent, tender, roasted to perfections
& served to your liking!
Roast
Pork & Bavarian Kraut
7.95
Home
Style Pork Loin - with brown
gravy
7.95
Pork
Marsala - with mushrooms, marsala
brown sauce
8.95
Hunter
Style Pork - with sauteed
tomatoes, onions, mushrooms & peppers and brown gravy
8.95
Pork
Parmesan - with marinara and
fresh grated parmesan
8.95
Pork
Dijonnaise - with mushrooms and a
dijon mustard cream sauce
8.95
Country Fried Pork Steak
A fresh breaded tenderized pork cutlet topped with country gravy.
8.95
Baked Ham
Praise the Lord! A Christmas & Easter feast served year round!
Our doubled smoked pit ham grilled to perfection.
6.95
Diving Deep
Grilled Salmon Cake
A tender cake grilled and topped with honey dijon sauce
7.95
Pan Fried Trout
You didn’t
think we’d leave this off the menu, did ya? After all we’re on the
shores of
11.95
Broiled Cod
A five ounce fillet topped with seasoned bread crumbs
8.95
Add sautéed onions,
peppers & mushrooms for 1.50
Praline Trout
A dish dating back to the Louisiana Purchase. Well maybe not, but it sounded good! A fillet sautéed with pecans in a confectioned brown butter.
12.95
Fried Catfish
A Farm raised catfish fillet, deep fried to perfection.
7.95
Add a fillet for 2.95
Fish & Chips
A
*Does not include sides
8.95
Sides Beverages
Green Beans 1.50 Dr. Pepper, Sprite, Coke
Corn 1.50 Root Beer, Diet Coke,
Peas 1.50 Iced Tea, Coffee
Fries 1.95 1.50
Baked Potato 1.95
Rice Pilaf 1.50